Norwich Amateur Brewers These Ales of Wonder 2024
Thank you for your interest in the Norwich Amateur Brewers These Ales of Wonder 2024 organized by
.You only need to register your information once and can return to this site to enter more brews or edit the brews you've entered. You can even pay your entry fees online if you wish.
Entry Registration is Open
162 entries have been added to the system as of 15:56, BST, Thursday 19 September, 2024.
144 paid entries are in the system as of 15:56, BST, Thursday 19 September, 2024. There is a limit of 145 paid entries for this competition.
To add your entries into the system, please proceed through the registration process or log in if you already have an account.
Judge and Steward Registration is Open
If you have not registered and are willing to be a volunteer, please register.
If you have registered, log in and then choose Edit Account from the My Account menu indicated by the icon on the top menu.
Rules
Welcome to the Norwich Amateur Brewers These Ales of Wonder 2024, organised by Norwich Amateur Brewers, celebrating the beers of Britain and Ireland. Once again we are grateful for the strong support of our main sponsors The Malt Miller and Ampersand Brew Co.
You can use this site to register for the competition, pay your entry fees and submit details of your beers. Once registered you can log in anytime to enter additional brews, or edit details of those you've already entered up until the cut-off times/dates
The Norwich Amateur Brewers These Ales of Wonder Competition is sanctioned by the Beer Judge Certification Programme (BJCP). All entered home brewed beers will be assessed by qualified BJCP judges against current published style guidelines.
Score sheets and written feedback will be provided for each entry. Rosettes, certificates and prizes will be awarded in each category group and for Best of Show winning beers.
Once the judging process is complete and winners have been announced, entries will be made available for sampling and discussion for everyone attending the event, providing a unique opportunity to appraise a wide range of home brewed Belgian beer styles.
This year's competition event is being hosted by our friends at Ampersand Brewery, Diss, Norfolk (3 minutes from Diss Railway Station).
Style Guidelines and Eligibility
Beers will be assessed against BJCP Style Guidelines 2021 available here: https://www.bjcp.org/bjcp-style-guidelines/
Eligibility: This competition is open to all home brewers, worldwide. Competition organisers, staff, judges and stewards may enter the competition. Control measures and processes are in place to ensure fair and anonymous judging. Judges and stewards will not be assigned to categories which they have entered. All beers entered must have been made at the brewer’s home. Those made in commercial establishments, including brew-on-premise brew kits, are not eligible to enter.
Where
- Ampersand Brewery, 27-31 Sawmills Rd, Diss, IP22 4GG
- What3Words: ///goodbye.sloping.sideburns
When
- Judging commences - approx. 11am
- Awards Ceremony - approx. 6pm
Important Deadlines
- Register online and pay for all entries by 2024-09-30 11:59 PM
- Finalise your entries by 2024-09-30 11:59 PM
- Delivery of entries by 2024-10-08 06:00 PM
- Drop-off available during the shipping window
Entry Cost & Essentials
Entry fee is £10 for the first entry and £6 for the 2nd entry.
Competitors are encouraged to come along to the awards event, sample the entries, share beers and have a pint of Ampersand beer with friends and fellow competitors.
Entry Acceptance Rules
Number of Bottles Required Per Entry: 3
Each entry will consist of capped or corked bottles that are void of all identifying information, including labels and embossing. Printed caps are allowed, but must be blacked out completely.
3x 330ml or 500ml brown glass/PET bottles are preferred; however, green and clear glass will be accepted. Swing top bottles will likewise be accepted as well as corked bottles or cans.
Bottles will not be returned to contest entrants.
All requisite paperwork must be submitted with each entry and can be printed directly from this website. Entry paperwork should be attached to bottles by the method specified on the bottle label.
Be meticulous about noting any special ingredients that must be specified. Failure to note such ingredients may impact the judges' scoring of your entry.
Competition Officials
You can send an email to any of the following individuals via Contact.
- Keith Bailey — Competition Coordinator
- Richard Dent — Competition Coordinator
- Martin Haworth — Competition Coordinator
Sponsors
Norwich Amateur Brewers is proud to have the following sponsors for the Norwich Amateur Brewers These Ales of Wonder 2024.WHC Lab